Biryani: Another Rare Identity For Hyderabad Biryani

Biryani: Hyderabad is not only Charminar but also Biryani. Hyderabad Biryani is popular all over the world. It is not an exaggeration that non-veg lovers from other states and countries cannot avoid trying biryani when they come to Hyderabad. With all that welcome, Hyderabad is already very popular. Recently.. Hyderabad Biryani has acquired another rare recognition. In the report of African General of Food Science and Technology.. interesting things about biryani are known. ‘Hyderabad Biryani’ is recognized as a healthy food. Research has shown that it is mostly healthy.

A recent study has shown that Hyderabadi biryani is made healthier by using eggs, meat and vegetables. Cumin, black pepper, saffron, turmeric, ginger and garlic are added in biryani. Studies have shown that all of these are full of antioxidants that keep the body healthy. Turmeric and black pepper added to biryani have been found in the research to improve the digestive system.

Apart from making the dish delicious with onion, ginger and garlic, it has been found that they are rich in sulfur compounds, magnesium, vitamin B6 and vitamin C. The antioxidants present in biryani also help in maintaining liver health. A recent study concluded that the ingredients added in Hyderabad Biryani are healthy and improve the digestive system.

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